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Receta Chicken Tenders
by Global Cookbook

Chicken Tenders
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Ingredientes

  • 6 x boneless, skinless chicken breast halves
  • 1 x egg, beaten
  • 1 c. buttermilk
  • 1 1/2 tsp garlic pwdr
  • 1 c. flour
  • 1 c. seasoned breadcrumbs
  • 1 tsp salt
  • 1 tsp baking pwdr Oil for frying

Direcciones

  1. Cut the chicken into 1/2" strips; place in a large resealable plastic bag.
  2. Combine egg, buttermilk & garlic pwdr; pour over chicken. Seal & chill for 2 - 4 hours. In another large resealable plastic bag combine flour, bread crumbs, salt & baking pwdr. Drain chicken, discarding buttermilk mix.
  3. Place chicken in the bag with the flour mix; seal & shake to coat. In an electric skillet, (I used my fry daddy) heat oil to 375. Fry the chicken in batches for 5 to 10 minutes. or possibly till golden. Drain on paper towels.