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Chicken Vegetable Soup Sack Lunch Style - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
13 ounce nonfat chicken broth 6 1/2 oz
$0.99 per 14 1/2 ounces
$0.44
1 c. Frzn Mixed Vegetables 1/2 cup
$2.80 per 32 ounces
$0.37
1/2 c. Macaroni vegetable 1/4 cup
$1.25 per pound
$0.07
1/8 tsp Dry Oregano or possibly thyme 0.06 teaspoon
$3.89 per 3/4 ounces
$0.01
1/2 c. Cooked Chicken Diced 1/4 cup
$0.98 per pound
$0.13
Total per Serving $1.02
Total Recipe $2.04
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