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Chicken With Red And Yellow Peppers - Recipe Cost

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1 tbsp. chicken base
1 tbsp. minced fresh or possibly 1 teaspoon dry thyme
1 tbsp. minced fresh or possibly 1 teaspoon dry rosemary
Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 sweet red peppers 1/4 peppers
$2.19 per pound
$0.14
2 sweet yellow peppers 1/4 peppers
$2.19 per pound
$0.14
5 whole chicken breasts, skinned and boned 5/8 chicken breasts
$3.49 per pound
$0.84
2 tbsp. butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
2 tbsp. good extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 1/2 lbs. asparagus 3 oz
$3.99 per 8 ounces
$1.50
1/2 c. Marsala wine 1 tablespoon
$22.00 per liter
$0.33
1 lg. tomato, seeded and minced 1/8 tomato
$1.99 per pound
$0.10
2 tbsp. fresh lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
3/4 c. whipping cream 1 tablespoon
$3.89 per pint
$0.18
3/4 c. snipped fresh chives 1 tablespoon
$2.59 per 2/3 ounces
$1.25
Total per Serving $4.57
Total Recipe $36.56
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