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Receta Chicken With Sundried Tomatoes
by CookEatShare Cookbook

Chicken With Sundried Tomatoes
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  Raciónes: 6

Ingredientes

  • 2 chicken breasts (4 slices)
  • 4 tbsp. extra virgin olive oil
  • 4 tbsp. butter
  • 2 shallots, minced
  • 2 garlic cloves, minced
  • 1/2 c. sun dry tomatoes
  • 1/2 c. cooking sherry
  • 1 c. beef broth
  • Flour, salt & pepper

Direcciones

  1. Season chicken and dredge in flour. Saute/fry in butter and oil. Add in other ingredients and pour over chicken. If sauce is thin, mix a little sauce with some cornstarch and add in to pan. Cook 10-15 min.