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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Flour for dredging
Ingredients Per Serving Qty Common Price Price per Serving
2 skinless, boneless chicken breasts, cut in half 1 chicken breasts
$2.99 per pound
$0.47
3 tbsp. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.28
2 lg. tomatoes, minced 1 tomatoes
$1.99 per pound
$0.80
2 teaspoon basil 1 teaspoon
$2.59 per cup
$0.05
2 teaspoon red wine vinegar 1 teaspoon
$3.39 per 12 fluid ounces
$0.05
1 teaspoon garlic pwdr 1/2 teaspoon
$2.99 per 3 ounces
$0.05
1/2 c. shredded Monterey Jack or possibly Mozzarella cheese 1/4 cup
$8.89 per 32 ounces
$0.28
Total per Serving $1.97
Total Recipe $3.95
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