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Correo Electrónico
 |
Ingredientes
- 1/2 cup mayonnaise
- 1 tablespoon rice wine vinegar
- 1/2 teaspoon garlic powder
- 1 can (15.5-ounces) chickpeas, rinsed and drained
- 1/4 cup finely chopped celery
- 1/4 cup finely chopped carrot
- 1/4 cup finely chopped red onion
- Salt and pepper
- 4 to 6 wraps
- Butter or bibb lettuce leaves, washed and dried
View Full Recipe at La Fuji Mama
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 241g | |
| Calories 897 | |
| Calories from Fat 859 | 96% |
| Total Fat 97.18g | 121% |
| Saturated Fat 15.47g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 11mg | 4% |
| Sodium 652mg | 27% |
| Potassium 253mg | 7% |
| Total Carbs 8.67g | 2% |
| Dietary Fiber 1.7g | 6% |
| Sugars 5.02g | 3% |
| Protein 1.1g | 2% |
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