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Receta Chilean Pebre
by Global Cookbook

Chilean Pebre
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Ingredientes

  • 1/4 c. extra virgin olive oil
  • 2 Tbsp. red wine vinegar
  • 1 Tbsp. lime juice
  • 1 tsp minced garlic
  • 1 c. green onions
  • 1/2 c. fresh cilantro
  • 1/2 c. fresh Italian parsley
  • 2 Tbsp. seeded and minced jalapeno pepper salt and freshly grnd pepper

Direcciones

  1. (A herbal warm sauce. Add in more chilies to increase heat!)
  2. Place all ingredients in food processor or possibly mini-chop and process till combined but still with a bit of texture. Season with salt and pepper.