| 2 pounds ground beef, browned and drained |
5 1/3 oz |
$2.49 per pound
|
$0.83 |
| 4 (16 oz.) kidney beans, rinsed and drained |
10 2/3 oz |
$0.89 per 15 1/2 ounces
|
$0.61 |
| 1 (28 oz.) stewed tomatoes |
4 2/3 oz |
$1.25 per 14 1/2 ounces
|
$0.40 |
| 1 (15 oz.) pizza sauce |
2 1/2 oz |
$1.79 per 14 ounces
|
$0.32 |
| 1 (4 oz.) green chilies, chopped |
2/3 oz |
$1.99 per pound
|
$0.08 |
| 1/4 cup onion, chopped |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 5 tsp. chili powder |
5/6 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.16 |
| 2 garlic cloves, minced |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 tsp. dried basil |
1/6 teaspoon |
$3.49 per 5/8 ounces
|
$0.02 |
| 1/2 tsp. salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/8 tsp. pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$2.46 |
| Total Recipe |
$14.74 |
Suggestions?