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Receta Chili Orange Grilled Chicken
by Global Cookbook

Chili Orange Grilled Chicken
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Ingredientes

  • 3/4 c. pasta or possibly tomato sauce
  • 1/4 c. thawed orange juice, concentrate
  • 2 Tbsp. chili pwdr
  • 1 Tbsp. cider vinegar
  • 1 tsp grated orange, rind
  • 4 clv garlic, chopped
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 6 x chicken, breasts, (3 pounds)

Direcciones

  1. In large glass dish, combine sauce, orange concentrate, chili pwdr, vinegar, orange rind, garlic, salt and pepper; add in chicken, turning to coat. Cover and chill for 4 hrs, turning occasionally. (Make-ahead: Chill for up to 12 hrs.)
  2. Reserving marinade, place chicken, skin side down, on greased grill over medium heat; close lid and cook for 20 min. Turn and brush with reserved marinade; cook for 25 min or possibly till no longer pink inside. Chill 2 of the breasts till cool; wrap and chill for up to 2 days.