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Receta Chili Rellenos Casserole
by CookEatShare Cookbook

Chili Rellenos Casserole
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Ingredientes

  • 1/2 pound beef, lean grnd
  • 1/2 c. onion, minced
  • 1 c. Cheddar cheese, grated
  • 1/2 c. lowfat milk
  • 1 tbsp. chili pwdr
  • 4 ounce. can green chilies, whole

Direcciones

  1. Brown meat and onion; drain fat. Fold in salt and chili pwdr. Beat lowfat milk with egg and flour; drain chilies and remove seeds. Layer chilies, beef, lowfat milk mix and cheese in 1 qt baking dish. Top with extra chilies and cheese. Bake at 375 degrees about 30 min. Can also be used as a side dish. Makes 2-3 servings.