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Chili with a Difference
by
Marie Rayner
Calificación: 4.0
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%20Crumble%20and%20set%20aside.%20Add%20the%20ground%20beef,%20onion%20and%20garlic.%20Cook,%20breaking%20it%20up,%20until%20the%20beef%20is%20no%20longer%20pink,%20and%20the%20onions%20have%20softened.%20Stir%20in%20the%20remaining%20ingredients%20and%20simmer%20while%20you%20heat%20the%20oven.%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20150*C/300*F/gas%20mark%202.%20Cover%20the%20dutch%20oven%20tightly%20and%20bake%20for%202%20hours.%20Uncover%20and%20stir.%20Bake%20for%20a%20further%201%20hour,%20until%20thickened.%20Serve%20hot,%20spooned%20over%20white%20rice%20and%20accompanied%20with%20corn%20muffins%20if%20desired.%3C/p%3E%3Cp%3EOver%20in%20the%20cottage%20today,%20Chocolate%20Chunk%20Sundae%20Delight.%3C/p%3E){kind=link}