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Receta Chilled Antipasto Salad
by Global Cookbook

Chilled Antipasto Salad
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  Raciónes: 4

Ingredientes

  • 1 1/2 lb Provolone cheese, diced
  • 1 1/2 lb Salami, cubed
  • 1/2 lb Pepperoni, sliced
  • 2 x Green peppers, 1 1/2 x 1/4" strips
  • 1 jar (5 3/4 ounce.) stuffed green olives, liquid removed
  • 3 stalk celery, sliced
  • 1 x Red onion, cut into rings
  • 1 pkt (12 ounce.) med. macaroni shells, cooked
  • 3/4 c. Commercial Italian salad dressing

Direcciones

  1. Combine all ingredients in a large bowl. Toss to combine and coat with dressing. Cover and chill several hrs.
  2. Alliance, Ohio