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Chinese Cabbage In Clear Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 tsp freshly-grnd white pepper
Ingredients Per Serving Qty Common Price Price per Serving
2/3 c. chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.06
2 Tbsp. dry sherry or possibly Chinese rice wine 1 teaspoon
$22.00 per liter
$0.11
3/4 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 1/2 tsp sugar 1/4 teaspoon
$1.44 per pound
$0.00
2 tsp sesame oil 1/3 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.04
2 tsp vegetable oil 1/3 teaspoon
$3.00 per 48 fluid ounces
$0.00
2 tsp chopped ginger 1/3 teaspoon
$2.99 per pound
$0.00
2 tsp chopped garlic 1/3 teaspoon
$4.00 per pound
$0.01
1 Tbsp. cornstarch dissolved in 1/2 teaspoon
$2.89 per 16 ounces
$0.01
2 Tbsp. water 1 teaspoon
n/a
 
1 head Chinese (napa) cabbage - (abt 2 lbs) cored, and cut lengthwise into 6 sections 1/6 head
$1.49 per pound
$0.46
Total per Serving $0.70
Total Recipe $4.21
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