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Receta Chinese Oven Fried Pork Chops

by CookEatShare Cookbook

Ingredientes

4 lean pork chops 1 egg 1 tbsp. water or possibly sherry 1/8 teaspoon grnd ginger

1/8 teaspoon garlic pwdr 3 tbsp. soy sauce 4 tbsp. bread crumbs

Direcciones

1. Beat egg. Add in water/sherry, ginger, garlic pwdr and soy sauce. Mix.
2. Dip chops in mix; then, in crumbs and lay on a non-stick baking pan. Bake 30 min at 350 degrees. Turn chops over and bake 20 to 30 min longer or possibly till tender and no pink shows.

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