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Chinese Pepper Steak - Recipe Cost

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Ingredients Per Serving Qty Common Price Price per Serving
1 lb beef chuck steak, cut into strips 2 2/3 oz
$5.49 per pound
$0.92
2 tbls oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 tbls onion, minced 1 teaspoon
$0.79 per pound
$0.01
1 clove garlic, minced 1/6 garlic cloves
$4.00 per pound
$0.00
1/2 cup celery, sliced 1 tablespoon
$1.99 per pound
$0.04
2 green peppers cut into thin strips 1/3 peppers
$2.19 per pound
$0.19
2 red pimento cut into thin strips 1/3 pimento
$2.49 per 16 fluid ounces
$0.00
1/2 cup consome or stock 1 tablespoon
$1.29 per 14 1/2 ounces
$0.06
2 tsp cornstarch 1/3 teaspoon
$2.89 per 16 ounces
$0.01
1/4 cup water 2 teaspoons
n/a
 
1 tsp soy sauce 1/6 teaspoon
$2.59 per 10 fluid ounces
$0.01
3 cups cooked rice 1/2 cup
$5.00 per 10 pounds
$0.09
Total per Serving $1.33
Total Recipe $7.97
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