CookEatShare is also available in
English
Cerrar
¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Chinese Sausages (Lop Chong)
Suggestions?
Chinese Sausages (Lop Chong)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp prague pwdr #2
2 tsp five spice pwdr
Ingredients
Per Serving Qty
Common Price
Price per Serving
5 lbs lean
pork butt
6 2/3 oz
$3.29 per pound
$1.37
3/4 lb pork fat
1 oz
$4.29 per pound
$0.27
5 Tablespoons sugar
1 1/4 teaspoons
$1.44 per pound
$0.02
1/4 c. thin
soy sauce
1 teaspoon
$2.59 per 10 fluid ounces
$0.04
1/4 c. chinese
rice wine
1 teaspoon
$0.20 per fluid ounce
$0.03
1 tsp white
pepper
0.08 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving
$1.74
Total Recipe
$20.82
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2024 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso