1 (8 ounce.) pkg. spaghetti |
2 oz |
$1.25 per pound
|
$0.16 |
1/4 c. salad oil |
1 tablespoon |
$4.39 per 24 fluid ounces
|
$0.09 |
1/2 pound mushrooms, sliced |
2 oz |
$3.69 per 8 ounces
|
$0.92 |
3 green onions, cut into 2 inch pcs |
3/4 onions |
$1.09 per cup
|
$0.12 |
1 med. sized carrot, shredded |
1/4 carrot |
$1.49 per pound
|
$0.05 |
1/4 c. soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.13 |
1/2 teaspoon sugar |
1/8 teaspoon |
$1.44 per pound
|
$0.00 |
1/4 teaspoon crushed red pepper">pepper or possibly black pepper">pepper |
0.06 teaspoon |
$3.29 per pound
|
$0.00 |
Total per Serving |
$1.48 |
Total Recipe |
$5.90 |