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Receta Chinese Steak And Onions
by CookEatShare Cookbook

Chinese Steak And Onions
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  Raciónes: 8

Ingredientes

  • 1 1/2 lbs. sirloin steak
  • 5 tbsp. vegetable oil
  • 4 c. sliced onions
  • 1/2 teaspoon sugar
  • 2 tbsp. soy sauce
  • 2 tbsp. dry sherry
  • 2 tbsp. corn starch

Direcciones

  1. Cut steak into narrow slices. Heat half of the oil in a skillet and saute/fry the onions for 3 min. Add in the sugar, 1 Tbsp. of soy sauce, 1 Tbsp. sherry; cook a few seconds. Remove onion mix.
  2. Toss the steak with cornstarch, remaining soy sauce, and sherry. Heat remaining oil in a skillet and brown steak. Return onions to pan and cook for 2 min.