| 3/4 c. Prepared barbecue sauce |
3 tablespoons |
$1.50 per 18 ounces
|
$0.14 |
| 2 Tbsp. Soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1 Tbsp. Peanut oil |
3/4 teaspoon |
$4.39 per 24 fluid ounces
|
$0.02 |
| 1 Tbsp. Rice-wine vinegar |
3/4 teaspoon |
$3.39 per 12 fluid ounces
|
$0.04 |
| 1/2 tsp Garlic, finely chopped |
1/8 teaspoon |
$4.00 per pound
|
$0.00 |
| 1/2 tsp Anise seeds, freshly grnd |
1/8 teaspoon |
$13.24 per 26 ounces
|
$0.00 |
| 1/2 tsp Ginger, grnd |
1/8 teaspoon |
$2.39 per ounce
|
$0.02 |
| Total per Serving |
$0.29 |
| Total Recipe |
$1.15 |
Suggestions?