1 3/4 c. Fresh tangerine juice, or possibly Fresh orange juice |
1/3 cup |
$4.99 per 64 fluid ounces
|
$0.27 |
1 tsp Chipotle in adobo chopped |
1/4 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.05 |
1/3 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.25 |
2 tsp Grated tangerine or possibly orange zest |
1/2 teaspoon |
n/a
|
|
1 tsp Grated lime zest |
1/4 teaspoon |
n/a
|
|
1 Tbsp. Fresh lime juice |
3/4 teaspoon |
$1.49 per 15 fluid ounces
|
$0.01 |
1 tsp Sherry vinegar |
1/4 teaspoon |
$3.39 per 12 fluid ounces
|
$0.01 |
2 tsp Honey (or possibly to taste) |
1/2 teaspoon |
$4.69 per 12 ounces
|
$0.05 |
1 1/2 tsp Minced fresh oregano, or possibly |
3/8 teaspoon |
$3.89 per 3/4 ounces
|
$0.07 |
1/2 tsp Dry oregano |
1/8 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
2 Tbsp. Minced fresh cilantro |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
1 tsp Toasted and grnd cumin seed |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
Total per Serving |
$0.79 |
Total Recipe |
$3.18 |