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Ingredientes
- 3 egg whites
- 1/2 teaspoon cream of tartar
- Healthy pinch of salt
- 3/4 c. sugar
- 4 drops green food coloring
- 4 drops mint extract
- 1 (6 ounce.) pkg. miniature chocolate chips
Direcciones
- Preheat oven to 375 degrees. Grease and lightly flour 2 cookie sheets. Beat egg whites with cream of tartar and salt till foamy. Gradually add in sugar, 2 tsp. at a time and beat till soft peaks form. Stir in food coloring and mint extract. Gently mix in chocolate chips. Drop by teaspoonfuls 1 inch apart onto prepared pans. Place in preheated oven then turn off oven and let stand in oven with door closed 8 to 12 hrs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 4 servings | |
| Calories 374 | |
| Calories from Fat 114 | 30% |
| Total Fat 12.61g | 16% |
| Saturated Fat 7.87g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 34mg | 1% |
| Potassium 221mg | 6% |
| Total Carbs 62.98g | 17% |
| Dietary Fiber 1.4g | 5% |
| Sugars 59.37g | 40% |
| Protein 3.25g | 5% |
