Receta Chocolate Chunk Cookies With — Wait For It — Chicharrones

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Ingredientes

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 3/4 cup sugar
  • 3/4 cup packed light brown sugar
  • 1/2 cup (2 sticks) unsalted butter, melted and cooled to room temperature
  • 1 teaspoon vanilla extract
  • 7 ounces dark chocolate (at least 70 percent cacao), chopped into 1/4-inch chunks
  • 1 cup crumbled chicharron (pork cracklings)
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