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Chocolate Cream With California Plum Ragout - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 ounce bitter chocolate
1 x egg white
2 x egg yolks
1/4 c. pomegranate paste see * Note
1 x cinnamon stick
Ingredients Per Serving Qty Common Price Price per Serving
1 env unflavored gelatin - (1/4 ounce) 1/6 env
n/a
 
1/4 c. cool water 2 teaspoons
n/a
 
3/4 c. cream 2 tablespoons
$3.29 per quart
$0.10
1/2 c. lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
1/4 c. sugar 2 teaspoons
$1.44 per pound
$0.03
1 1/2 c. whipping cream 1/4 cup
$3.89 per pint
$0.49
2 Tbsp. orange liqueur 1 teaspoon
$22.00 per liter
$0.11
10 sm plums 1 2/3 plums
$2.49 per pound
$1.38
1 c. sugar 2 tablespoons
$1.44 per pound
$0.11
1 1/2 c. red wine such as Cotes du Rhones or possibly Cabernet Sauvignon 1/4 cup
$0.35 per fluid ounce
$0.70
2 whl cloves 1/3 cloves
$5.29 per 2 ounces
$0.02
Total per Serving $2.95
Total Recipe $17.69
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