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Receta Chocolate Delight
by CookEatShare Cookbook

Chocolate Delight
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  Raciónes: 12

Ingredientes

  • 1 c. butter
  • 1 1/3 c. self-rising flour
  • 1 c. minced pecans
  • 1 (8 ounce.) cream cheese
  • 1 c. powdered sugar
  • 1 lg. container Cold Whip
  • 1 lg. instant Jello chocolate pudding
  • 3 c. lowfat milk

Direcciones

  1. Layer 1: Blend butter, flour, and pecans together. Spread in a 9 x 13 inch dish. Bake till brown at 375 degrees.
  2. Layer 2: Beat cream cheese and powdered sugar till smooth. Add in 1 c. of Cold Whip. Spread over first layer while hot.
  3. Layer 3: Make pudding as directed and spread over 2nd layer. Spread remaining Cold Whip on top. Chill!