Esta es una exhibición prevé de cómo se va ver la receta de 'Chocolate Fudge Pie' imprimido.

Receta Chocolate Fudge Pie
by Global Cookbook

Chocolate Fudge Pie
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 1 c. Sugar
  • 3 Tbsp. Cocoa
  • 3 Tbsp. Flour
  • 3 x Egg yolks, beaten
  • 1 c. Lowfat milk
  • 3 Tbsp. Butter
  • 1 tsp Vanilla
  • 1/2 c. Minced pecans, optional
  • 3 x Egg whites
  • 1/2 tsp Cream of tartar
  • 6 Tbsp. Sugar
  • 1/2 tsp Vanilla
  • 1 x Baked pie shell

Direcciones

  1. Combine sugar, cocoa and flour in a saucepan. Combine egg yolks and lowfat milk; blend well. Add in to dry ingredients. Cook slowly over low heat, stirring constantly, till thick. Add in butter and 1 tsp. vanilla. Blend well.
  2. Pour into baked pie shell. Make meringue by beating egg whites with cream of tartar till hard; add in sugar and 1/2 tsp. vanilla. Plate atop pie.
  3. Bake at 375 till brown.