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Ingredientes
- 1 1/2 cups plain Greek yogurt
- 1 cup cream
- 3 Tablespoons cocoa powder
- 3/4 cup raw sugar (substitute turbinado or demerara sugar)
- 1/8 teaspoon salt
- 1/2 teaspoon orange extract
- 3/4 cup miniature chocolate chips (semisweet)
- Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Yield: approximately 1 quart
View Full Recipe at In Erika's kitchen
