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Receta Chocolate Pudding Dessert
by viper

Chocolate Pudding Dessert
Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 20

Ingredientes

  • 2 cups all-purpose flour
  • 1/2 cup margarine, melted
  • 1/4 cup butter, melted
  • 1/3 cup powder sugar
  • 1/4 tsp. salt
  • 1 ( 8 oz.) cream cheese, melted
  • 1 cup almond butter
  • 1 (3.5 oz.) instant vanilla pudding
  • 1/3 cup milk
  • 1 (8 oz.) Greek vanilla yogurt
  • 1/2 tsp. peppermint extract
  • 1/4 cup mini chocolate chips
  • 1 (8oz.) cool whip
  • 1 (3.5 oz.) instant chocolate pudding

Direcciones

  1. Crust: Beat flour, margarine, butter, sugar and salt together.
  2. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
  3. Cool completely.
  4. Filling: Beat cream cheese, almond butter, dry vanilla pudding mix, milk, peppermint extract, yogurt and mini chocolate chips. Fold in cool whip.
  5. Spread over the filling layer.
  6. Topping: Spread dry instant chocolate pudding filling layer.
  7. Decorate.