Receta Chocolate Pudding Dessert
Ingredientes
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Direcciones
- Crust: Beat flour, margarine, butter, sugar and salt together.
- Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
- Cool completely.
- Filling: Beat cream cheese, almond butter, dry vanilla pudding mix, milk, peppermint extract, yogurt and mini chocolate chips. Fold in cool whip.
- Spread over the filling layer.
- Topping: Spread dry instant chocolate pudding filling layer.
- Decorate.