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Receta Chocolate Shortbread
by Jeannie Zastawny

Chocolate Shortbread

Taste Of Home - Katherine Both

Calificación: 4/5
Avg. 4/5 1 voto
  Estados Unidos American
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 1 cup butter, softened
  • 1/3 cup unsweetened cocoa
  • 2/3 cup confectioners' sugar
  • Dash salt
  • 1 1/2 cups flour

Direcciones

  1. In a large bowl, cream the butter until light and fluffy.
  2. Blend in the remaining ingredients
  3. Cover and refrigerate for 1 hour
  4. Drop by rounded teaspoonfuls 2 inches apart onto greased baking sheets.
  5. Bake at 300 F for about 20 minutes or until the cookies are set.
  6. Remove to wire racks to cool