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Ingredientes

  • 1 3-4 lb. spoon roast
  • Kosher salt and freshly ground black pepper to taste
  • 1/4 cup all-purpose flour
  • 1 tablespoon olive oil
  • 1 sweet onion, chopped
  • 3-4 cups vegetables (we used celery and carrots), chopped
  • 1 cup Hooker Chocolate Truffle Stout
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