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Ingredientes
- Heat butter, salt, sugar, and corn syrup to 300 degrees
- Sprinkle chopped almonds over wax paper-lined baking sheet
- Pour toffee over chopped nuts
- Top with chopped Trader Joe's Roasted and Salted Marcona Almonds with Rosemary
- Rosemary Almond Butter Toffee
- Ingredients:
- 1 cup (2 sticks) unsalted butter
- 1/4 teaspoon salt
- 1 cup white sugar
- 6 tablespoons dark corn syrup
- 1/2 cup chopped plain roasted, salted almonds
- 1/2 cup chopped Trader Joe's Roasted and Salted Marcona Almonds with Rosemary
View Full Recipe at A Couple in the Kitchen
