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Christmas Coleslaw Recipe By Praveen Kumar Published December 9, 2016 | Christmas | No Comment Email to Friend Print Recipe Facebook Twitter Google+ Pinterest Christmas Coleslaw is a light and perfect dish to start your festive season.  Simple and easy to make, they can be served cold or at room temperature.Note: image is for illustration purposes only and not that of the actual recipe.Ingredients: White Cabbage – 2 1/2 tblsp, finely chopped Red (or Purple) Cabbage – 2 1/2 tblsp, finely chopped Carrots – 2, medium, peeled, finely sliced Spring Onions – 2, finely sliced Broccoli (or Brussel Sprouts) – 100 gms, finely chopped Coriander Leaves – handful, choppedFor the Dressing: Plain Yogurt – 1/4 cup Mayonnaise – 1/4 cup Dijon Mustard – 1/2…
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