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Christmas Fruit Cake
by
Samta
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.%20Sift%20the%20flour,%20salt%20and%20spice%20together%20in%20a%20large%20bowl.%20Cream%20the%20butter%20and%20sugar%20together%20until%20blended%20well%20and%20the%20mixture%20looks%20light%20and%20fluffy.%20Add%20the%20beaten%20eggs%20and%20mix%20well%20till%20its%20a%20nice%20and%20fluffy%20mixture.%3C/p%3E%3Cp%3EStir%20in%20the%20dry%20ingredients%20(flour,%20spice%20and%20salt)%20and%20mix%20well%20till%20everything%20is%20blended%20together%20-%20take%20care%20not%20to%20over%20mix%20or%20over%20beat%20the%20mixture.%20Mix%20in%20the%20rum%20soaked%20fruits,%20slivered%20almonds,%20honey%20and%20the%20lemon%20juice%20and%20fold%20everything%20together.%3C/p%3E%3Cp%3ESpoon%20the%20cake%20mixture%20into%20the%20spring-foam%20pan%20and%20level%20the%20surface.%20Cover%20the%20top%20of%20the%20cake%20with%20a%20double%20square%20of%20parchment%20paper%20with%20a%2050%20cents-size%20hole%20in%20the%20center%20(this%20gives%20extra%20protection%20during%20the%20long%20slow%20cooking).%20Place%20the%20spring-foam%20on%20a%20cookie%20sheet%20and%20bake%20the%20cake%20on%20the%20lowest%20shelf%20of%20the%20oven%20for%204%C2%BD-5%20hours.%20Delia%20says%20that%20sometimes%20it%20can%20take%20up%20to%20%C2%BD-%C2%BE%20hour%20longer%20than%20this,%20but%20in%20any%20case%20don't%20look%20till%20at%20least%204%20hours%20have%20passed.%3C/p%3E%3Cp%3ECool%20the%20cake%20in%20the%20tin,%20then%20remove%20it%20to%20a%20wire%20rack%20to%20finish%20cooling.%20Make%20small%20holes%20in%20the%20top%20and%20base%20of%20the%20cake%20with%20a%20cocktail%20stick%20or%20small%20skewer,%20then%20spoon%20over%20a%20few%20teaspoons%20of%20rum%20and%20cover%20it%20fully%20and%20let%20it%20rest.You%20can%20now%20feed%20it%20a%20few%20teaspoons%20of%20rum%20everyday%20until%20you%20need%20to%20ice%20it%20or%20eat%20it.%3C/p%3E){kind=link}