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Receta Chunky Apple Syrup
by Global Cookbook

Chunky Apple Syrup
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Ingredientes

  • 1 1/2 c. Unsweetened apple juice
  • 2 1/2 tsp Cornstarch
  • 1/2 tsp Brown sugar
  • 1/8 tsp Grnd coriander
  • 1 x Tart apples, peeled and dice

Direcciones

  1. Preparation Time: 0:10Combine the juice, cornstarch, sugar, and coriander in a saucepan. Cook, stirring, till the mix thickens and turns clear. Remove from the heat.
  2. Steam the diced apple over a small amount of water till softened, about 5 min. Add in to the syrup. Serve hot.