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Ingredientes
- 1 1/2 c. Unsweetened apple juice
- 2 1/2 tsp Cornstarch
- 1/2 tsp Brown sugar
- 1/8 tsp Grnd coriander
- 1 x Tart apples, peeled and dice
Direcciones
- Preparation Time: 0:10Combine the juice, cornstarch, sugar, and coriander in a saucepan. Cook, stirring, till the mix thickens and turns clear. Remove from the heat.
- Steam the diced apple over a small amount of water till softened, about 5 min. Add in to the syrup. Serve hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 136g | |
| Recipe makes 4 servings | |
| Calories 72 | |
| Calories from Fat 2 | 3% |
| Total Fat 0.2g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 139mg | 4% |
| Total Carbs 18.11g | 5% |
| Dietary Fiber 1.2g | 4% |
| Sugars 13.59g | 9% |
| Protein 0.21g | 0% |
