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» Ciabatta Stuffing with Chestnuts & Raisins
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Ciabatta Stuffing with Chestnuts & Raisins
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
10 Cups (1 in.) cubed ciabatta bread (about 14 oz)
3 Cups fat free, lower sodium chicken broth
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 tbsp. extra virgin
olive oil
1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 1/2 Cup of
celery
, chopped
2 tablespoons
$1.99 per pound
$0.06
1 Cup
onion
, chopped
1 tablespoon
$0.79 per pound
$0.02
1 tbsp. chopped fresh flat-leaf
parsley
1/4 teaspoon
$1.09 per cup
$0.01
1 tbsp. chopped
rosemary
1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
1 tbsp. chopped fresh
sage
1/4 teaspoon
$1.97 per 2 ounces
$0.01
1/2 tsp. freshly ground
pepper
0.04 teaspoon
$7.99 per 16 ounces
$0.00
1/4 tsp
Salt
0.02 teaspoon
$2.91 per 16 ounces
$0.00
2 Cups peeled bottled
chestnuts
, finely chopped
2 tablespoons
$5.00 per pound
$0.43
1/2 Cup golden
raisins
2 teaspoons
n/a
1 large
egg
, lightly beaten
0.08 egg
$2.53 per 12 items
$0.02
Cooking Spray
0.08 spray
$2.99 per 6 ounces
$0.00
Total per Serving
$0.60
Total Recipe
$7.16
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