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Cinco de Mayo
by
Vicki Bensinger
Calificación: 4.0
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,%20chop%20up%20the%20fruit%20and%20boil%20or%20puree%20until%20tender.%20Or,%20roast%20husked%20fruits%20whole%20in%20the%20oven%20or%20on%20the%20barbecue.%3C/p%3E%3Cp%3EWhen%20combined%20with%20vinegar,%20onion%20and%20a%20bit%20of%20spicy%20chile%20peppers,%20Tomatillos%20make%20a%20divine%20Salsa%20Verde%20(%E2%80%9CGreen%20Salsa%E2%80%9D).%20Add%20to%20that%20some%20fresh%20cilantro%20and%20roasted%20corn,%20and%20you%E2%80%99ve%20got%20a%20lip-smacking%20multi-purpose%20sauce,%20dressing%20and%20dip.%20(If%20you%20find%20the%20flavor%20too%20tart,%20mellow%20it%20out%20with%20a%20touch%20of%20honey%20or%20sugar.)%20Use%20homemade%20Tomatillo%20sauce%20for%20enchiladas,%20Tex-Mex%20casseroles,%20tacos%20or%20quesadillas.%20(Although%20Tomatillos%20can%20be%20eaten%20raw,%20most%20preparations%20involve%20some%20amount%20of%20heat%20for%20tenderizing%20the%20firm%20flesh.)%3C/p%3E%3Cp%3ETo%20find%20out%20more%20about%20Tomatillos%20or%20other%20vegetables%20or%20fruits%20in%20season%20check%20out%20Frieda's.%20It's%20a%20wonderful%20site%20with%20a%20wealth%20of%20information.%3C/p%3E%3Cp%3EHere's%20a%20great%20recipe%20for%20Grilled%20Shrimp%20with%20a%20Tomatillo%20Sauce.%3C/p%3E%3Cp%3EGrilled%20Shrimp%20with%20Tomatillo%20Sauce%3C/p%3E%3Cp%3EServes%206%3C/p%3E%3Cp%3EPrepare%20grill.%3C/p%3E%3Cp%3E1.%20Cook%20tomatillos%20in%20a%20large%20pot%20of%20boiling%20salted%20water%20about%205%20minutes.%20Drain%20and%20transfer%20to%20blender%20or%20food%20processor.%20Add%20onion,%20jalapeno,%20and%20garlic.%20Process%20sauce%20until%20smooth.%3C/p%3E%3Cp%3E2.%20Heat%201%20tablespoon%20oil%20in%20medium%20saut%C3%A9%20pan.%20Add%20tomatillo%20sauce%20and%20bring%20to%20a%20boil.%20Reduce%20heat%20and%20simmer%20until%20slightly%20thickened,%20about%205%20minutes.%20Stir%20in%20cilantro.%20Season%20with%20salt%20and%20pepper,%20set%20aside%20to%20cool.%3C/p%3E%3Cp%3E3.%20Toss%20shrimp%20with%20remaining%202%20tablespoons%20oil%20in%20a%20large%20bowl.%20Add%20chili%20powder,%20onion%20powder,%20and%20garlic%20powder,%20toss%20to%20coat%20shrimp.%20Grill%20shrimp%20over%20medium%20hot%20coals%20or%20gas%20grill%20for%20about%202%20minutes%20on%20each%20side.%20Sprinkle%20with%20salt%20and%20pepper.%3C/p%3E%3Cp%3E4.%20Ladle%20sauce%20onto%206%20plates.%20Arrange%20shrimp%20on%20top%20of%20sauce.%3C/p%3E%3Cp%3EWhether%20you%20decide%20to%20celebrate%20this%20festive%20holiday%20or%20not%20you%20still%20have%20to%20try%20out%20this%20recipe.%20It's%20really%20good!%3C/p%3E){kind=link}