Receta Cinnamon Muffins with Oatmeal Streusel Topping
Ingredientes
- 1 cup + 2 tablespoons all-purpose flour
- 3 tablespoons light brown sugar
- 1 teaspoon baking powder
- pinch salt
- 1 teaspoon cinnamon
- 1 whole egg, lightly beaten
- 1 tablespoon sour cream
- ¼ cup + 2 tablespoons apple juice
- 2 tablespoons canola oil
- ⅓ cup light brown sugar
- ⅓ cup all-purpose flour
- 2 tablespoons quick cooking oatmeal
- 2 tablespoons unsalted butter, cut into ¼” cubes
View Full Recipe at Searching for Dessert
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 498g | |
Calories 1336 | |
Calories from Fat 530 | 40% |
Total Fat 60.09g | 75% |
Saturated Fat 19.78g | 79% |
Trans Fat 0.11g | |
Cholesterol 253mg | 84% |
Sodium 1511mg | 63% |
Potassium 524mg | 15% |
Total Carbs 178.44g | 48% |
Dietary Fiber 6.6g | 22% |
Sugars 59.23g | 39% |
Protein 22.22g | 36% |