Receta Cinnamon Raisin Breakfast Biscuits
Ingredientes
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Direcciones
- Preheat oven to 450F. Oil baking sheets.
- Blend tofu till smooth. Blend in apple juice & 3 tb maple syrup. Transfer to a mixing bowl & set aside.
- Sift together the next 6 ingredients. Fold into the tofu mix. Gently stir in the walnuts & raisins.
- Turn dough onto a lightly floured board & form into a ball. Roll out dough to a 1/2" thickness. Cut with a cookie cutter. Using a pastry brush, glaze with the remaining syrup if you wish. Bake for 12 min.
- Serve immediately.