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Receta Cinnamon Sugar Glazed Sweet Potato Slices
by Global Cookbook

Cinnamon Sugar Glazed Sweet Potato Slices
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Ingredientes

  • 4 lrg Sweet potatoes, (about 3 pounds)
  • 3 Tbsp. Vegetable oil
  • 1 Tbsp. Sugar
  • 1 tsp Cinnamon

Direcciones

  1. Preheat oven to 425F.
  2. Peel potatoes and cut crosswise into 1/3-inch-thick slices. In a large bowl toss potatoes with oil to coat and spread in one layer in shallow baking pans. Bake potatoes till just tender, about 20 min.
  3. In a small bowl stir together sugar and cinnamon and sprinkle proportionately over potatoes. Bake potatoes till glazed and tender, about 5 min.
  4. Serves 4 to 6.