| 2 c. All-purpose flour, sifted |
1/2 cup |
$2.99 per 5 pounds
|
$0.08 |
| 3 tsp Baking pwdr |
3/4 teaspoon |
$2.59 per 10 ounces
|
$0.03 |
| 1 tsp Salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/4 tsp Cinnamon |
0.06 teaspoon |
$2.99 per 4 ounces
|
$0.00 |
| 3 x Large eggs, separated |
3/4 eggs |
$2.53 per 12 items
|
$0.16 |
| 1 1/2 c. Lowfat milk |
1/3 cup |
$3.99 per gallon
|
$0.09 |
| 3/4 c. Louisiana yams, cooked and mashed |
3 tablespoons |
$1.49 per pound
|
$0.09 |
| 1/4 c. Shortening, melted |
1 tablespoon |
$4.69 per 16 ounces
|
$0.13 |
| 1/3 c. Walnuts, minced |
1 tablespoon |
$9.89 per 16 ounces
|
$0.21 |
| Total per Serving |
$0.82 |
| Total Recipe |
$3.27 |
Suggestions?