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» Ciociaria Style Gnocchi (Gnocchi Alla Ciociaria)
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Ciociaria Style Gnocchi (Gnocchi Alla Ciociaria)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 ounce dry porcini mushrooms soaked till tender
1 can San Marzano tomatoes - (16 ounce)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb
russet potatoes
1/4 lb
$4.99 per 10 pounds
$0.12
2/3 c. all-purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
1 x
egg
1/4 egg
$2.53 per 12 items
$0.05
1/2 tsp
salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
3 Tbsp.
canola oil
2 1/4 teaspoons
$4.49 per 40 fluid ounces
$0.04
3 Tbsp. extra-virgin extra virgin
olive oil
2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
2 ounce
pancetta
diced
1/2 oz
$4.99 per 6 ounces
$0.42
1 x
garlic
clove finely minced
1/4 garlic cloves
$4.00 per pound
$0.01
1 sm
onion
finely minced
1/4 onion
$0.79 per pound
$0.03
1 x
celery
rib finely minced
1/4 celery
$1.99 per pound
$0.04
1 x
carrot
finely minced
1/4 carrot
$1.49 per pound
$0.05
1/4 c. finely-minced fresh Italian
parsley
1 tablespoon
$1.09 per cup
$0.07
4 x sweet Italian
sausage
links removed from casing
1 sausage
$7.19 per 19 3/4 ounces
$1.45
1 c. red
wine
1/4 cup
$0.35 per fluid ounce
$0.70
1 tsp red chili flakes Salt to taste Freshly-grnd black pepper to taste Freshly-grated pecorino romano
1/4 teaspoon
$1.99 per 15 ounces
$0.01
Total per Serving
$3.16
Total Recipe
$12.66
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