Receta Citrus Glazed Salmon w/ pineapple
A mild sweet & savory salmon dish
Tiempo de Prep: | American |
Tiempo para Cocinar: | Raciónes: 2 |
Va Bien Con: Sauteed Spinach
Ingredientes
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Direcciones
- Mix brown sugar with kosher salt .
- Coat the salmon with the mix
- Let the fish rest for 5 -10 min
- Place the salmon in a glass baking dish
- Drizzle the 2 Tbs Ponzu Sauce over the salmon
- Juice the lemon over the salmon
- Place pineapple slices around the fish
- Broil for 10 min (or less depending on your personal preferance)
- Remove salmon from broiler & plate with pineapple slices on top of the salmon.
- I serve this dish over rice noodles & braised spinach.