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Receta Citrus Pasta Salad With Chicken
by CookEatShare Cookbook

Citrus Pasta Salad With Chicken
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  Raciónes: 10

Ingredientes

  • 1 pound rotini cooked, chilled
  • 8 ounce. sugar snap peas
  • 8 ounce. matchstick carrots
  • 1 medium red pepper, diced
  • 1 medium green pepper, diced
  • 8 ounce. pineapple tidbits, liquid removed
  • 8 ounce. Mandarin oranges, liquid removed
  • 8 ounce. Monterey Jack cheese, cubed
  • 8 ounce. chicken breast, cooked, diced, and chilled
  • 16 ounce. citrus vinaigrette

Direcciones

  1. Toss everything together and refrigeratefor several hrs or possibly overnight before serving.