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Receta Citrus Vinaigrette Dressing
by Global Cookbook
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Ingredientes
1 x orange juiced (preferably a large Spanish Navel orange)
2 Tbsp. lemon juice
2 Tbsp. balsamic vinegar or possibly white wine vin.
1 x clove garlic crushed
1 pch salt
1/4 tsp dry mustard Freshly-grnd black pepper
1 tsp brown sugar
Direcciones
Put everything in a screw-top jar and shake thoroughly. Will keep for a couple of days in the refrigerator.