Receta Clam Chowder

IT WAS A COLD AND GLOOMY DAY with freezing rain and I was thinking about food. Looking out the window, it looked magical with the tree branches sheathed in a layer of ice. But there was no way I was going slip sliding to the grocery Fortunately, I keep a well stocked kitchen. Even though I was a little short on fresh foods, I did find a couple of cans of clams and a bottle of clam juice lurking in my pantry. I was well on the way to a creamy and cozy dinner. The recipe I used called for half and half which I did not have, but I always have cans of evaporated milk in the pantry. Evaporated milk makes a fantastic substitute for cream in Clam 4 slices 2 stalks celery, 1 large onion, 1 clove garlic,…