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Receta Clam Stuffed Mushrooms
by CookEatShare Cookbook

Clam Stuffed Mushrooms

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	Raciónes: 8

Ingredientes

1 pound mushrooms, cleaned and stems removed
1 can minced clams
3/4 c. Pepperidge Farms stuffing cubes
1 garlic clove, crushed
1 T parsley

3 slices American cheese, cut into sm. pcs
1/2 teaspoon oregano
1/4 c. oil
3 T Parmesan cheese

Direcciones

Mix all ingredients. Fill caps. Bake at 350 degrees for 15 - 20 min.