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Receta Classic Sandwich Bread for Beginners

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Foto actual de la receta

Proofing Yeast - Minute One
Proofed Yeast - Minute Five
Dough Mix Pulling Away from the Sides of the Bowl
Dough Rolled in Butter, Ready for First Rise
One Hour Later
Smack Down After First Rise
Ready for Baking After Second Rise in the Pan

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