| 2 Tbsp. vegetable oil |
1 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 2 x garlic cloves, crushed |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 tsp red curry paste, see recipe |
1/3 teaspoon |
$1.29 per 6 ounces
|
$0.01 |
| 1/2 lb tofu, diced |
1 1/3 oz |
$2.19 per 14 ounces
|
$0.21 |
| 4 c. cooked long grain rice |
2/3 cup |
$5.00 per 10 pounds
|
$0.12 |
| 3 Tbsp. soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1 x green onion, minced |
1/6 onion |
$1.09 per cup
|
$0.03 |
| 1 Tbsp. cilantro leaves, minced |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| 10 x green onions |
1 2/3 onions |
$1.09 per cup
|
$0.27 |
| 1 x thin cucumber slices |
1/6 cucumber |
$1.69 per pound
|
$0.12 |
| Total per Serving |
$0.86 |
| Total Recipe |
$5.15 |
Suggestions?