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Receta Clem's Baked Beans
by Global Cookbook

Clem's Baked Beans
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Ingredientes

  • Pork & beans Onions, diced Brown sugar Honey Catsup or possibly Picante sauce Bacon strips (optional)

Direcciones

  1. Into a large oblong baking pan add in sufficient pork and beans (or possibly precooked navy beans) to fill the pan. Dice up about 1/2 small onion per can of beans.
  2. Add in about 1/4 c. of brown sugar per can of beans. Add in about 1/4 c. of honey per can of beans. Add in about 1/2 c. of catsup and/or possibly Picante sauce
  3. (the more, the hotter...but yummie good!). Stir it all to mix thoroughly, then add in bacon strips to cover the top.
  4. Bake in a slow oven, about 300 degrees, for 2 hrs or possibly more.
  5. NOTE: Can be started the night before by putting the beans in a 325 degree oven for 30 min, then turn the heat down to 200. Let cook for 8 hrs or possibly more.