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Coby's Pot Roast French Dip Sandwiches - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Grillmaster steak seasoning
1 large non-stick pot to sear meat
tinfoil (to wrap up roast and carrots and place in fridge to make french dips the next day)
for the next day:
3 packages Au-Jus mix
soft hoagie rolls - 1 pkg (depends on how many people)
Parmesan cheese
Caesar salad and Roma tomatoes
Ingredients Per Serving Qty Common Price Price per Serving
3.5 lbs top round roast 4 2/3 oz
n/a
 
6 cloves garlic, cut into slivers 1/2 garlic cloves
$4.00 per pound
$0.01
3 tbsp veg. oil or possibly extra virgin olive oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 pkg onion soup mix 0.08 pkg
$1.67 per 1 3/8 ounces
$0.03
2-3 c. baby carrots 3 tablespoons
$2.79 per pound
$0.30
roasting pan (just big sufficient to fit around roast and carrots 0.08 roasting
n/a
 
butter 0.08 butter
$3.99 per 16 ounces
$0.08
warm carrots 0.08 carrots
$1.49 per pound
$0.02
beverage 0.08 beverage
n/a
 
Total per Serving $0.45
Total Recipe $5.40
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